It's hot
By VicentaLakin
Recipe Recommendations
- squid 1 block
- cooking wine appropriate amount
- soy sauce 1 scoop
- balsamic vinegar 1 scoop
- Jiang appropriate amount
- green pepper appropriate amount
- garlic appropriate amount
- red pepper appropriate amount
- edible oil appropriate amount
- salt appropriate amount
Steps for It's hot
1
The squid was treated cleanly and put in a spoon of salt and a spoon of wine made for 20 minutes。
2
It's hot in the pan and it's in the garlic。
3
Put the squid in fire。
4
Put in a spoon of wine。
5
Put a spoonful of vinegar。
6
Put it in a spoon。7
Put it in the chili。
8
Put a spoon of salt in it for two minutes。
9
The finished chart。