Pepper chicken
By VicentaLakin
Recipe Recommendations
- chicken gizzards of 10
- green pepper one
- onion half a
- millet pepper of 2
- garlic appropriate amount
- green onions appropriate amount
- Jiang appropriate amount
- soy sauce 1 scoop
- soy sauce half a spoonful
- salt appropriate amount
- pepper 1 scoop
- cooking wine 1 scoop
- chicken essence appropriate amount
- slightly spicy
- fried
- half an hour
- simple
Steps for Pepper chicken
1
Chicken slices are added to a spoon of pepper powder (which can also be replaced with pepper powder), a spoon of wine, and peppers with an appropriate amount of pepper made for 20-30 minutes。
2
Onions and peppers cut small pieces, garlic shredded, onions sliced, ginger sliced, millipelines cut in small parts。
3
Put in a little pepper sauce。
4
The fire broke out。
5
Oil pours into the green pepper onions and adds chicken。
6
Add a spoon of raw, half a spoon of old, chicken and oil。
7
It's gonna pop out。