A green egg with pastry

By VicentaLakin

A green egg with pastry

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Steps for A green egg with pastry

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    Food: green。
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    Eggs。
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    Old cake。
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    Break the eggs。
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    Scavengers are washed out and cut open on the board。
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    Pack the cake and cut it on the board。
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    Then cut the good old cake into boiling water and soften it out。
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    It's hot and hot. It's made up when the egg drops into pieces。
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    Subsequently, the oil from the eggs was cut down and the green vegetables were burned to death。
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    接着,合入焯软的年糕翻炒一下,倒入炒好的Eggs。
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    Then, with a proper amount of salt, the chickens will be soaked。