Spicy ginger chicken
By VicentaLakin
Chickens can digest and help digest. Eating is full, vomiting, diarrhea, diarrhea, diarrhea, drying, drowning, tooth acne, as well as excretion and decomposition. Ginger has the effect of detoxifying, promoting digestion, combating ageing, painkilling, etc. But it also says, "Ginger in the morning is better than gin soup, and ginger is equivalent to cream at night." So ginger is better in the daytime! I'll have a spicy, spicy mouth today
Recipe Recommendations
- chicken gizzards of 8
- pepper one
- millet spicy of 4
- Jiang 20g
- garlic 4 tablets
- soy sauce 20g
- cooking wine 10g
- oyster sauce 10g
- salt 2g
- edible oil 10g
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Spicy ginger chicken
1
Get ready for the food
2
Chickens are clean, slices。
3
Peppers and peppers cut into little pieces, ginger and garlic slices。
4
the pot is filled with fresh water, chicken and cold water, two ginger tablets, 10 g of wine, cooked and made, and washed。
5
hot pots are put in 10g oil, and ginger, garlic and peppers are put in。
6
After the fragrance, put it in the chicken and flip it for a minute。
7
it was then put into life for 20 g, consumed 10 g of oil, salt 2g, and evened。
8
Add peppers, fire them till they're dead。
9
Just fill it up