Take your hand
By VicentaLakin
Chongqing food。
Recipe Recommendations
- front leg meat 1000g
- wonton skin 1000g
- dried mushrooms 8
- onion two
- eggs three
- ginger half a
- garlic
- salt 2 tablespoons
- chicken essence 1 scoop
- sesame oil 1 scoop
- oyster sauce 2 tablespoons
Steps for Take your hand
1
The front leg is rinsed, dry mushrooms have a warm water bubble hair and ginger garlic is spare。
2
Fried two eggs, then mixed with a meat grinder, dried mushrooms, storks, raw eggs, chicken, salt, onions。
3
We'll have to put the oil in flat。