Weenie mushrooms
By VicentaLakin
Weenie mushrooms are fried with veggies, healthy and life-long vegetables, and they eat with a good taste, with a good taste, with a good veggie, with veggies, with a good brain, with healthy skin, with better memory。
Recipe Recommendations
- sausage 3 pieces
- white jade mushroom 100 grams
- chayote one
- green onions 1 segment
- oil a little
- oyster sauce a little
- salt a little
- salty and fresh
- fried
- ten minutes
- simple
Steps for Weenie mushrooms
1
Three sausages, 100 grams of platinum mushrooms, one lasagna, one onion。
2
The white mushrooms are torn clean, weed slices are torn up, and the Buddha's hand is torn, and the flowers are torn。
3
Get all the food ready。
4
Heated pans, fried onions, fried salami, fried water with white mushrooms, colored platinum, fried with Gaffles, evened with salt。
5
Weenie mushrooms are fried with vervain, healthy, long-lived vegetables, and they taste delicious。