The pepper's made of five flowers
By VicentaLakin
Spicy and delicious dinner。
Recipe Recommendations
- pork belly 300 grams
- green pepper 300 grams
- bean paste 2 tablespoons
- onion a little
- white sugar 1 scoop
- soy sauce 3 scoops
- Jiang a little
- medium spice
- fried
- three-quarters of an hour
- ordinary
Steps for The pepper's made of five flowers
1
Five flowers in cold water enter the onions, ginger chips and boilers for about 15 minutes。
2
Five flowers to wash and slice。
3
Paprika's going to Ti, wash up。
4
Paprika slashed the horse's hoof。
5
Bean petals。
6
The little pot is hot。
7
Put the fat out of five flowers。
8
Two little spoons of bean petal sauce for red oil。
9
Turn the fire even。
10
Put the pepper in the fire。
11
Put it in raw, white sugar, and it'll be cooked。
12
The finished product。The pepper's made of five flowers Make Tips
1. Small pots have less firepower and meat must be boiled up to six or seven years in advance. 2. When a part of the fat from the bouquet is released, the soybean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean beam and fragrance. Three, bean petals are salty and no more salt is needed. 4 - White sugar can be medium and salty, fragrance。