Pepper beef chips
By VicentaLakin
Spicy appetizer。
Recipe Recommendations
- beef 100g
- green pepper 100g
- garlic slices 1 scoop
- onion 1 scoop
- ginger slices 2 tablets
- salt appropriate amount
- oil 3 scoops
- soy sauce 1 scoop
- medium spice
- fried
- ten minutes
- simple
Steps for Pepper beef chips
1
Fresh pepper slices, dry in the pot, make the acupuncture thick, not a skin。
2
When it's hot, put in garlic, ginger and onions。
3
Put it in the beef chip and turn it up。
4
I'll put the hot peppers in the fire。
5
With salt, a spoon can be pumped out。