Garlic tofu cakes, with five flowers
By VicentaLakin
Recipe Recommendations
- pork belly two pounds
- Garlic celery a
- tofu cake a pound
- soy sauce appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
Steps for Garlic tofu cakes, with five flowers
1
Five flowers cooked。
2
Garlic, celery wash。
3
Tofu cakes to wash。
4
Cut it back。
5
Pork slices, and a small amount of oil in the pot, and five flowers for fried meat。
6
It's oily, it's softly curled up with flowers。
7
Put the tofu pie on for a minute and put the soy sauce on it。
8
Put the garlic on the ground and cook。
9
Scrambling plates。
10
The finished chart。
11
The finished chart。