Mushroom pasta mustard
By VicentaLakin
Mushroom pasta is a common dish. Tastes good and nutritious. The combination of mushrooms, mustards and pork is not only of high nutritional value, but also the taste of salty perfumes that make people taste delicious and delicious。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Mushroom pasta mustard
1
One mustard is about 300 grams, rib 100 grams, mushrooms three, garlic。
2
The mustard is washed clean, leaves are cut apart, a pot of water is boiled, a one-minute barble is precipitated, leaves are burned and the mustard is cold。
3
All the food is cut。
4
Get all the food ready。
5
Heated pans with a little onion onion garlic, then mushrooms, meat, mustard, a little platinum oil, a little salt and a little fragrance。
6
Mushroom pasta is a common dish. Tastes good and nutritious。