Bridge head ribs

By VicentaLakin

Bridge head ribs
The veggies, which were taken yesterday, were made of fried chicken in the ribs. Come with me to the castle, pick up the smelly steak fried chicken. Very good。

Recipe Recommendations

  • pork chops a pound
  • onion appropriate amount
  • eggs a
  • Jiang appropriate amount
  • garlic appropriate amount
  • salt a little
  • cured meat powder a pack
  • fried chicken noodles a pack
  • Dried chili noodles a little
  • cumin powder a little
  • white sesame half a spoonful
  • salad oil a spoonful
  • starch half a spoonful

Steps for Bridge head ribs

  • Make Bridge head ribs step 0
    1
    Fresh pork chop wash. We're using pork chops because it's thinner. It's easy to get cooked, because it's fried in a way that can't be watered. We'll add a starch round. Wash the ribs and wash them for backup。
  • Make Bridge head ribs step 1
    2
    Add pickles. Because I'm made of ready-made pickles, and if you don't like the taste of pickles, we can make them with raw, old, platinum, sugar。
  • Make Bridge head ribs step 2
    3
    Add ginger garlic. Put a little oil in it and mix it evenly. It's three hours' salt. It must taste good。
  • Make Bridge head ribs step 3
    4
    In the middle of the journey, we rub our hands over and over and over again with chopsticks。
  • Make Bridge head ribs step 4
    5
    It's ready for fried chicken. It's very cheap. Add an egg to the egg clean. Don't waste it. We can put it in the ribs。
  • Make Bridge head ribs step 5
    6
    Add proper water. Turn it into yogurt. This dish's going to be a little thinner。
  • Make Bridge head ribs step 6
    7
    Let's take out the salted ribs and get rid of the garlic. Put it in a pickle and mix it evenly for 10 minutes, and put each of the ribs on top。
  • Make Bridge head ribs step 7
    8
    Oil in the pot. Try the temperature with chopsticks, and just bubble them when they're in。
  • Make Bridge head ribs step 8
    9
    We're gonna put it in one piece at a time. When we put it in, we turned into fire。
  • Make Bridge head ribs step 9
    10
    We'll flip it later。
  • Make Bridge head ribs step 10
    11
    Half a minute to flip. Four to five minutes。
  • Make Bridge head ribs step 11
    12
    Pick up the pot and control the oil. Put your favorite sauce on. I'm using zealous powder and chili。
  • Make Bridge head ribs step 12
    13
    Spill white sesame. Taste good。
  • Bridge head ribs Make Tips

    This dish is used in the material of the ribs to pick thinner ribs, which can be easily cooked and tasted. The main thing about this bridge's headbone is that it's not going to do anything. Just buy a bag of fried chicken to replace it, and it's going to do that. It's a good option to blow up slowly when the temperature rises. There's also a need to blow up, not squirt water, and there's no feeling of that coming out of the pelvis。

    Recipe Categories