Three-colored seaweed
By VicentaLakin
Recipe Recommendations
- carrots 1 piece
- Zizania 1 strain
- kelp silk appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for Three-colored seaweed
1
Food: carrots, white。
2
Ribbon (cleaned)。
3
Purge the white shell and cut it in silk, ready to be used。
4
Wash the carrots out of the skin and cut them in silk。
5
After two minutes, the sea ribbons are torn open in boiling water。
6
And then cut the carrots down into boiling water to extract them。
7
It's hot and hot and it's hot。
8
Then we're going to have a nice seaweed。
9
Then we'll put a nice carrot in it, a little salt, a nice chicken, just fine。