Meat and corn
By VicentaLakin
In order to save time on the road, dinner was taken to the classroom. It's not easy to change the color of corn, it's colorful, it's edible, it's delicious, it's easy to eat, it's just a little microwave with rice, and the kids love it。
Recipe Recommendations
- minced meat half a bowl
- corn kernels 1 set
- minced garlic 4 capsules
- shredded chives 1 tree
- Donggu soy sauce 1 spoon
- sesame oil 1 spoon
- spiced powder a little
- salt appropriate amount
- chicken essence a little
Steps for Meat and corn
1
The pot is open and the corn grain is boiled for three minutes。
2
Cooked corn past cold water。
3
We'll get some dry water。
4
A proper amount of pellets is added to the end of the meat, with a small amount of chaff and a spoonful of sesame oil, which is made for one hour. Cut off some garlic。
5
It's hot in the pan, it's made of greasy meat and garlic, it's turned into tan and it smells like garlic。
6
Pumping into corn grains and frying, with a proper amount of salt and chicken。
7
Scrambled to dry incense, ploughed into onions, and evenly mixed into the pot。
8
That's what makes the corn-cracker kids like。Meat and corn Make Tips
More delicious