Soybeans and fungus broth
By VicentaLakin
Recipe Recommendations
- ribs 350 grams
- soybean appropriate amount
- Pleurotus geesteranus appropriate amount
- ginger slices appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for Soybeans and fungus broth
1
Food products: soybeans (buffed a few hours in advance)。
2
Bones (cleaned)。
3
Show the mushrooms, the ginger。
4
Clean up the mushrooms。
5
And put the ribs in the water pan, and put them in the ginger blades, and pulled them out。
6
Then the well-boiled ribs and blistered soybeans will be placed in a high-pressure pan, with appropriate amounts of water and wine。
7
Cover it up and boil it。
8
And then, when it's so flat, it's ready to boil。
9
Then, salt, chicken, fine。