cucumber cup

Recipe Recommendations

• potatoes one
• cucumber 2 pieces
• ham appropriate amount
• chili sauce appropriate amount
• ketchup appropriate amount
• fungus appropriate amount
• salt appropriate amount

• light
• other
• three-quarters of an hour
• ordinary

Steps for cucumber cup

1

Peel and wash potatoes.

2

After cutting into pieces, place in a steamer and steam.

3

Press the steamed potato pieces into a puree.

4

Scrape the cucumber and cut it into sections. Don't throw away the shaved cucumber skin, keep it for later use. Empty the center of the chopped cucumber section (I used a spoon handle) and keep the cucumber heart for later use.

5

All dug cucumber segments.

6

Prepare chili sauce, ketchup, and ham.

7

Cut the fungus, ham, cucumber heart and cucumber skin into pieces respectively.

8

Then mix with mashed potatoes with salt, chili sauce, and ketchup.

9

Put the mixed filling into a fresh-keeping bag, make a small incision in the fresh-keeping bag, squeeze the ingredients into the cucumber section, and finally drop a little ketchup on the top of the cucumber cup and you're done.

Recipe Categories

• snack recipes
• home cooking
• Elderly recipes
• Summer recipes
• Winter recipes