Chestnut
By VicentaLakin
Recipe Recommendations
- chestnut appropriate amount
- lard appropriate amount
- white sugar appropriate amount
- sweetening
- fried
- half an hour
- ordinary
Steps for Chestnut
1
Chestnuts to skin。
2
Washed and boiled in a high-pressure pan for 15 minutes。
3
It's muddled in the cooker。
4
Pour it in the non-stick pan。
5
When appropriate, pork oil and sugar are added, and small and medium-fired。
6
It's almost enough when you've made a clear line。
7
It's a little dry when it's cold. It's a little dry for making mooncakes and buns。