Milky carrot rice congee

Recipe Recommendations

Food: Rice (painted)。

Carrot。

Milk, ice cream。

Carrots are washed, decorated, cut on the board and ready for use。

Putting appropriate amounts of clean water in the high-pressure pan。

Then the rice burned。

Cover it and turn it into a small fire。

I can't breathe。

Then the cut carrot stirs。

Finally, three large spoons of milk and ice cream were transferred to flatten and boiled to death。

Fire out。