small fried meat
Carrots, green peppers, and potatoes are rich in nutrients and are common home-cooked dishes. When used together to stir-fry meat, you can eat multiple nutrients at one time. It is a good practice.
Recipe Recommendations
- pork belly appropriate amount
- potatoes appropriate amount
- carrots appropriate amount
- green pepper appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- pepper appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for small fried meat
1
Slice potatoes, pork belly, carrot, and cut green peppers into slices.
2
Fry the potatoes and remove them from the pan.
3
Stir fry green peppers and carrots.
4
Stir fry pork belly without oil until oily.
5
After frying the oil, add onion, ginger, pepper, and cooking wine.
6
Add soy sauce and stir-fry.
7
Add potato slices, carrots, and green peppers and stir-fry together, add salt and remove from the pan.