I'll cook chicken
By VicentaLakin
Let's get the kids something to eat for the holidays. This home-made chicken ham meal. The meat is delicious. It's delicious to make your own simple sauna. The method is simple. Let's see how it works。
Recipe Recommendations
- chicken legs a
- white rice a bowl
- sacred fruit second
- cabbage leaves a little
- onion a little
- onion a little
- Jiang appropriate amount
- garlic appropriate amount
- Orleans Marinated Chicken Powder half a bag
- soy sauce half a spoonful
- oyster sauce half a spoonful
- white sugar a little
- black pepper a little
- ketchup a little
- salad oil a spoonful
- salty and fresh
- fried
- half an hour
- simple
Steps for I'll cook chicken
1
Fresh chicken legs washed and half-cut。
2
Then carefully remove the big bones. This has to get rid of the bones。
3
Pickled chicken powder, onions, garlic for pickled。
4
Put some salad on it and lock the oil. Pickle for an hour. And then we steamed a bowl of rice with an electric pan。
5
Picked chicken legs。
6
Oil in the pot. It's 7 in the chicken leg。
7
It's a stylist. It's a stylish one. Let's fry it on it。
8
All the sauce is made into a bowl of juice
9
There's no gas in the pot. Put the sauce in the pot. And put a little more water, and make it thick enough to put it into the legs of the chicken, and make it evenly coated with juice。
10
Put rice in a bowl and put it in a plate. And then. Put on your favorite fruit and vegetables. Put on the well done chicken leg and pour the juice in the pot。I'll cook chicken Make Tips
There must be no oil in it when you're trying. The mix is optional. This chicken leg doesn't have too long to fry, and it doesn't have to be soft. Usually a few minutes on it. The heavy tastes can be a little more black pepper, and the way the chicken legs are removed is simple, half-breathing it, and slowly extracting the bones with a scalding knife. The chicken leg must be boned