Sour potatoes
By VicentaLakin
The sour sauce of the north, the easy-to-tune potato sauce, the sour sauce, the soft pig's mouth and the soybeans。
Recipe Recommendations
- sauerkraut
- tenderloin 100 grams
- potatoes one
- green onions 1 segment
- oil a little
- soy sauce a little
- starch a little
- salt a little
- spiced powder a little
- sour and salty
- fried
- ten minutes
- simple
Steps for Sour potatoes
1
One bag of Oda acid, 500 grams of rib meat, 100 grams of potatoes, one onion。
2
The beans go to Pitches, wash them with fresh water and boil them with hot water。
3
Scratch the silk on the onion, scratch the rib with some oil, sauce, starch。
4
Get all the food ready。
5
Heated pans with oil and onion flowers, then with potato silk, sour sauce, with meat, and then evened with salt and vanilla。
6
The northern flavors are sour, sour, sour, sour and smooth, and sour。