Potato rice congee
By VicentaLakin
Recipe Recommendations
- sweet potato 1
- rice appropriate amount
- red dates appropriate amount
Steps for Potato rice congee
1
Potato to skin slices。
2
Water the casserole, boil the potatoes。
3
And then into the rice, and in the red palms the fire boils。
4
Two mixes during cooking。
5
The fire will be shut down in half an hour and 10 minutes with the remaining temperature。
6
The finished chart。