Chili fried meat
By VicentaLakin
Recipe Recommendations
- pork belly appropriate amount
- chili appropriate amount
- ginger slices appropriate amount
- salt appropriate amount
- white sugar appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Chili fried meat
1
Hot oil in the pot, fried meat under five。
2
It's a little yellow when it's five flowers, and it smells like ginger。
3
It's not like I'm going to have to do it with two spoons and a little bit of old-age scrambling。
4
Pill peppers are fried to death, salt, sugar, chicken。
5
It's fine。