The apricot mushrooms
By VicentaLakin
Quick-fried is easy, easy, quick and delicious。
Recipe Recommendations
- Pleurotus eryngii a
- fat beef 150g
- green onions a
- garlic second lobe
- refined salt appropriate amount
- Donggu soy sauce appropriate amount
- oyster sauce appropriate amount
- steamed fish oyster sauce appropriate amount
- salty fragrance
- fried
- ten minutes
- simple
Steps for The apricot mushrooms
1
The apricots cut small slices, the onions cut flowers, the onions cut leaves, the pepper cut pieces。
2
It's hot, it's white, don't get old。
3
The apricot mushrooms were also released in the open water。
4
Add appropriate amounts of edible oil to the pot, and down to the odour of garlic。
5
Down with the apricot mushrooms and peppers。
6
Go down to the fat cow, start the sauce, add a proper amount of refined salt, americ oil, and an average of the caviar。
7
It's a good idea。
8
The finished chart。The apricot mushrooms Make Tips
You have to make sure the meat is warm when it's hot。