Chicken-to-tupe corn
By VicentaLakin
Chicken gravy, corn and mountain medicine, so that a pot of soup, vegetables and staple foods will come out。
Recipe Recommendations
- salty and fresh
- stewed
- an hour
- simple
Steps for Chicken-to-tupe corn
1
Chicken chest rinse, wash the plume。
2
Corn cut。
3
Chicken breasts and corn are put in sandpots with pure water。
4
The salt is served, the fire boils and the fire is changed to 30 minutes。
5
The pharmacists go and wash, cut。
6
In the chicken soup, 30 minutes in the fire。
7
Cut the onion flowers。
8
Magnify the bowl。
9
Put on a little flavor。
10
The roasted chicken chest is out, the chicken soup corn meds are fine。
11
The finished product。