A tofu riceball
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- three-quarters of an hour
- ordinary
Steps for A tofu riceball
1
The rice is washed and put in the electric rice table and boiled with fresh water。
2
Tofu cutter。
3
In the middle, boiled rice。
4
Vegetable oil is added to the pot and put in tofu and tofu for 40 seconds。
5
Add pepper powder, fresh vegetables, soy sauce, and boil it with proper fresh water。
6
When the soup is dried, the fire will be closed, and the flowers will be mixed。