Coconut balls
By VicentaLakin
Recipe Recommendations
- Colorful egg of 3
- egg tart skin of 10
- coconut 60g
- white sugar 30g
- milk 100g
- sweetening
- roast
- half an hour
- ordinary
Steps for Coconut balls
1
Get ready for eggs, sugar and milk。
2
Put them in the bowl and hit the sugar completely melted。
3
Get ready for egg skins and have coconuts in each. The egg fluids are added in fractions and the coconuts are fully saturated。
4
The black sesame dots, 210 degrees preheat in the oven and 25 minutes on the fire。
5
Coconut is full of coconut eggsCoconut balls Make Tips
I'm just making sweetness, and friends who like sweets can use more sugar。