stir-fried cabbage with spicy sauce

By AlexaWiza

stir-fried cabbage with spicy sauce
Taste salty, crisp, tender and refreshing

The nutritional value of cabbage is similar to that of Chinese cabbage, and it is rich in vitamin C.

Cabbage is mild in nature and sweet in taste, and returns to the spleen and stomach meridians;

It can nourish bone marrow, moisten viscera, nourish heart power, strengthen bones and bones, nourish organs, dispel stagnation of qi, clear heat and relieve pain

Indications for poor sleep, dreaminess, difficulty in hearing and ears, poor joint flexion and extension, gastric pain and other diseases

Recipe Recommendations

  • cabbage half a piece of
  • onion appropriate amount
  • Jiang appropriate amount
  • dried chili appropriate amount
  • soy sauce a little
  • salt appropriate amount

Steps for stir-fried cabbage with spicy sauce

  • Make step 0
    1
    Wash cabbage
  • Make step 1
    2
    Cut it into shreds and set aside
  • Make step 2
    3
    Cut the green onions into chopped green onions, shred the ginger, and cut the dried peppers into small pieces
  • Make step 3
    4
    Heat the oil in the bottom pan and saute the chives, ginger and dried peppers
  • Make step 4
    5
    Pour in the cabbage and stir fry, pour in the soy sauce
  • Make step 5
    6
    Season with salt, sprinkle with vinegar and serve

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