Pelicans
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Pelicans

1
Three towers clean up。
2
Onions and garlic。
3
Taser washes the water and cuts large pieces。
4
Onions and garlic cut to shreds。
5
It's hot and hot in the pot and it's in the garlic。
6
Join the turquoise plaza。
7
Put it in the kerosene。
8
It's just a pot of salt。
9
It's a beautiful home with a lot of cuisine。
10
The finished chart。Pelicans Make Tips
The fire is burning, the nutrients are locked. Good luck in October