Creaming
By VicentaLakin
Ningxia's green, and it's good for the broad classic — white-burned. Juicy, simple and delicious。
- light
- quick-boiled
- ten minutes
- ordinary
Steps for Creaming
1
Prepare the ingredients。
2
Clean your heart and remove the older part。
3
Cook roller water and add garlic paste, ginger, salt。
4
Put it in the heart。
5
Two minutes after the water boiled again, the dishes were picked up。
6
Just a little soy sauce and hot oil。
7
The finished product。