Cream chicken crumbs
By VicentaLakin
The soup is bright, the chicken is soft, the powder is soft。
Recipe Recommendations
- chicken offal 50g
- sweet potato powder 100g
- pickled pepper of 5
- Soaked cowpea 2 tablespoons
- red oil 2 tablespoons
- oil 3 scoops
- salt appropriate amount
- hot and sour
- cook
- ten minutes
- simple
Steps for Cream chicken crumbs
1
Potato powder bubbles with hot water。
2
When it's hot, it's hot。
3
And then you put in the bubbly beans, evenly, and the smell of chicken。
4
Put the powder in the bubbles, even the fire。
5
Add the inundated powder and cook it for two minutes。
6
You can get salt in the pot。