Veal beef
By VicentaLakin
Recipe Recommendations
- beef appropriate amount
- potatoes appropriate amount
- carrot appropriate amount
- onion appropriate amount
- red pepper appropriate amount
- pepper appropriate amount
- oil appropriate amount
- salt appropriate amount
- bean paste appropriate amount
- liquor appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- boiling water appropriate amount
- cooking wine appropriate amount
- salty and fresh
- stewed
- an hour
- simple
Steps for Veal beef
1
Beef is pre-immersed in blood。
2
The required ingredients are ready。
3
Potatoes go to the skin wash。
4
I'll cut a piece of cold water with beef instead
5
Onions, ginger, chili in the bowl。
6
Carrot and potato slices。
7
Hot and hot in the pot and onions, ginger, peppers and peppers。
8
Beef flipping after the water。
9
Add the white wine to the fragrance。
10
Put it in bean petals and old-fashioned, soy sauce。
11
Boiled with water into the balconies。
12
Turn the fire slows down for about 40 minutes。
13
When the beef is ripe, the carrots and potatoes are cooked together。
14
The fire gathers juicy, salty。
15
Just go out and pour onions。
16
The finished chart。Veal beef Make Tips
Enjoy your life