Sweet spicy squid
By VicentaLakin
I'll have a little snack。
Recipe Recommendations
- dried squid several
- garlic powder appropriate amount
- ginger appropriate amount
- sesame appropriate amount
- chili powder appropriate amount
- beef noodles appropriate amount
- white sugar appropriate amount
- salt a little
- edible oil more
- cumin appropriate amount
- sweet and spicy
- mix
- half an hour
- simple
Steps for Sweet spicy squid
1
Prepare to dry the squid。
2
Water bubbles for more than 12 hours。
3
Chestwater backup。
4
Chrysanthemum and sesame, radiant (powder, grains) platinum and platinum powdered beef powdered salt (slightly)。
5
Hot fried incense (more oil)。
6
It's a good squid silk. Refrigerator or plastic storage can be kept for 15 days. Frozen for 30 days。Sweet spicy squid Make Tips
More sugar because it's sweet and spicy. You can add another spoon of sugar if you have sugar. It's good. There's a dry squid wire on the market, and it's just soaking, and it's more trouble。