Chifa Tofu
By VicentaLakin
I ate in the company cafeteria several times and couldn't stop. Try and do it yourself。
Recipe Recommendations
- Chianye tofu appropriate amount
- onion appropriate amount
- Hangzhou pepper appropriate amount
- sugar appropriate amount
- vinegar appropriate amount
- salt appropriate amount
- starch appropriate amount
- ketchup appropriate amount
- One product of fresh soy sauce appropriate amount
- sweet and sour
- fried
- ten minutes
- ordinary
Steps for Chifa Tofu
1
Chiba bean curvature becomes the preferred shape, round onions, peppers。
2
Prepare the sauce: a proper amount of sugar, vinegar, a good amount of sauce, salt, a proper amount of starch and water, mixed。
3
Burn hot oil in the pot, put onions and peppers, and make a little fire。
4
The onion will smell like tofu in a thousand leaves, a little bit of tofu, a little bit of sauce, a little bit of sauce, and finally a proper amount of ketchup (not in the picture), which would be better off than that。
5
It's really the next meal。Chifa Tofu Make Tips
It's gonna taste good after tofu. Besides, the tomato sauce that's not in the picture is going to be added。