It's cold
By VicentaLakin
Autumn is the season when the lotus is in the market, and the brightest is the food for the season. Lotus tastes sweet and sweet and family likes to eat. Our family eats the lotus, which is basically either sliced, fried or fried, or sliced with stew. Today we'll cut the lotus in a different way. Cuts have a little trick: cut in the direction of the hole, in the structure of the lichen. Slicing into thin, even slices, then folding, then cutting into thin silk. And remember not to cut across like a slice. If you cut through a slice and then cut the silk, it will be slag, and it will not become silk. It is easy to oxidize and turn black when it is laced, and it is necessary to soak it in the water in order to keep it white. It's very simple today, and the cut lush is soaked that it removes the powder and soaks it in the open water, so that it can keep the lush. It's easy to get a bit of asphalt out of it and mix it evenly with a well-designed juice
Recipe Recommendations
- lotus root 2 knots
- shallots 20g
- garlic 20g
- Jiang 20g
- red pepper 10g
- salt 1g
- white sugar 5g
- white vinegar 5ml
- soy sauce 5ml
- sesame oil 5ml
Steps for It's cold
1
first of all, we have to be ready to make the food that we need to use: lian 2 knots, 20 g onions, 20g garlic, 20g ginger, 10g pepper. i'm going to use a knife to cut the lichen off and clean it up。
2
Slice the hymns into thin, even slices, and then cut them into thin silk. Put the cut silk in the water and wash it off, so it keeps it white, it's not easy to oxidize。
3
A proper amount of fresh water is added to the soup pot, and when the fire breaks, it is put into the rinse of the rinse, which is washed up, and it is extracted into the cold water and immersed in it。
4
onions are cut into onions, garlic is cut into garlic paste, ginger is cut into ginger and pepper is cut into pepper. take a bowl of salt 1g, sugar 5g, vinegar 5ml, raw 5ml and perfume 5ml and adjust the spare。
5
The leachate is taken out of the leachate and placed in the cuisine basin, with cut onions, garlic paste, ginger and pepper shredded, into a modulated juice, so that the mix can be even。It's cold Make Tips
1. It is now the season of substantial roll-out of the lotus, which is a season of vegetables, which is nutritious and suitable for regular consumption. It would be preferable to choose a land-coated, uncleaned lotion, which is fresh and sweet. 2. If only she has cleaned up, she chooses the yellow-coloured one, not the black-haired one. If you can't eat it in a short time, you can soak it in the water. It's best to cut silk by hand, rub it with tools, because it has holes, it can easily be broken, and it doesn't feel as good as it does. It tastes lighter today, but if you like spicy, you can add red oil or mustard oil。