Tofu
By VicentaLakin
The tofu is the canon food that we learn to make, the blend of meat pie and tofu, which forms delicious, filamentous soup and smooth tofu, and delicious and delicious
Recipe Recommendations
- North tofu a
- pork stuffing 100g
- green onions a
- Jiang a
- garlic three-petaled
- shisanxiang appropriate amount
- shallot second pill
- starch appropriate amount
- refined salt appropriate amount
- One product of fresh soy sauce appropriate amount
- oyster sauce appropriate amount
- sesame oil appropriate amount
- salty fragrance
- stewed
- ten minutes
- simple
Steps for Tofu
1
Food packs。
2
Add onions of ginger paste to the meat pie, add a little bit of salt, a piece of sauce, platinum oil, 13 fragrances, chicken sperm, a sticky and elasticity, and a spoonful of perfume for 10 minutes。
3
Tofu cut thick。
4
Draws four boxes of it with a small knife, digs out the tofu in the middle with a small spoon and forms a small tofu box。
5
Add a meat pap and flatten it with a spoon。
6
Add appropriate quantities of cooking oil to the pot, and put made tofu into the first frying, with a meat side going down。
7
Turn it up when it's stylish。
8
I'll put them in the casserole。
9
Add a proper amount of edible oil to the pot, and the smell of the fragrance will come out。
10
Add a proper amount of fresh water, add salt, a piece of sauce, and burn it。
11
Put it in the casserole and put a lid on it and cook it for 10 minutes。
12
A proper amount of starch is poured into the stew until one third of the soup is left, and the soup is thicker。
13
A little fragrance, a little onion flower, a very good scent, a dish。Tofu Make Tips
Tofu is chosen for the halogenated tofu of the North, and plaster tofu is too soft to break 2. Platinum and soy sauce are salty in the pate, salt is less salty and salty in accordance with personal preferences。