The Lord of Lo

By VicentaLakin

The Lord of Lo
The beauty of the flower, the enhancement of the gastrointestinal function, blood pressure, and heart-to-heart deflammation, preserves its nutritional value by maximizing its nectar and has the effect of retrieving women。

Recipe Recommendations

  • Roselle 1000g
  • white sugar 500G
  • salt appropriate amount

Steps for The Lord of Lo

  • Make The Lord of Lo step 0
    1
    Freshly picked flowers, cut them in half, remove the seeds and impurities in the middle, leave them with flowers, wash them and dry them up。
  • Make The Lord of Lo step 1
    2
    The dried bouquets are poured into the basin with a proper amount of salt to mix and be salted for eight hours。
  • Make The Lord of Lo step 2
    3
    Scraped water, dry water, spare。
  • Make The Lord of Lo step 3
    4
    A dry bottle is filled with sugar and a layer of bouquets is laid, which is then inserted。
  • Make The Lord of Lo step 4
    5
    A layer of sugar。
  • Make The Lord of Lo step 5
    6
    Just two weeks after the jar is put in the freezer, you can eat it。
  • The Lord of Lo Make Tips

    1. When cleaning flowers, appropriate quantities of flour may be added for washing, or toothbrushes may be used to make cleaning easier. It's more sour and sweet, and you can add sugar to it on a demographic basis。

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