Pork dumplings
By VicentaLakin
It's good。
Recipe Recommendations
- leek appropriate amount
- minced pork appropriate amount
- dumpling skin appropriate amount
- soy sauce a little
- pepper a little
- sugar a little
- Shrimp skin powder a little
- sesame oil a little
- salty and fresh
- cook
- ten minutes
- ordinary
Steps for Pork dumplings
1
Prepare the food: the map。
2
Cream wash is clean and shredded。
3
Pork gravy, fragrance, sugar, pepper powder, shrimp pellets are even。
4
Join the cabbage。
5
It's fine。
6
Take a dumpling skin and wrap it up in a proper amount。
7
Wrap it up。
8
The pot is boiled with water, the dumplings continue to boil, the boilers turn to the fire, and then boil with half a bowl of cold water, and the dumplings rise up and ripe。
9
The finished chart。
10
The finished chart。