Red calf

By VicentaLakin

Red calf
The sauce is so rich, the meat is so bad, it's delicious

Recipe Recommendations

  • beef brisket appropriate amount
  • ginger slices appropriate amount
  • old brine appropriate amount
  • cooking wine appropriate amount
  • soy sauce a little

Steps for Red calf

  • Make Red calf step 0
    1
    The oxen is rinsed with fresh water, wine and ginger tablets, cut into pieces, and the ginger tablets are ready。
  • Make Red calf step 1
    2
    Old halogen unfrozen early and back up。
  • Make Red calf step 2
    3
    Put watered oxen in the electric pressure pot, and pour them into the old halogens, and a little of the old, and put the ginger chips in。
  • Make Red calf step 3
    4
    Activate power, press pulses, hoofs。
  • Make Red calf step 4
    5
    Time's up, the fragrance is ready
  • Make Red calf step 5
    6
    The finished chart。
  • Make Red calf step 6
    7
    The finished chart。
  • Red calf Make Tips

    Cows are immersed, wine is added, ginger rind is replaced! It's delicious to have a red-burned cow with a radish. It's good to make a cow's noodle

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