Pickled peanuts

By NickHamill

Pickled peanuts
Ingredients: salt,peanut,fat,kimchi

Recipe Recommendations

  • kimchi appropriate amount
  • peanut appropriate amount
  • fat appropriate amount
  • salt appropriate amount

Steps for Pickled peanuts

  • Make step 0
    1
    Wash the peanuts with water.
  • Make step 1
    2
    Put it into a pressure cooker, add pepper and star anise, add water, and turn it to low heat for 5 minutes.
  • Make step 2
    3
    Put it out for later use.
  • Make step 3
    4
    Cut off a little fat from the pork and use it.
  • Make step 4
    5
    Soak the kimchi in water to squeeze dry.
  • Make step 5
    6
    Put a little oil in the oil pan, add the fat meat and stir fry until the oil comes out.
  • Make step 6
    7
    Stir fry with kimchi.
  • Make step 7
    8
    Add peanuts, add salt and stir well.

    • Recipe Categories

    Recipe recommendation