Fat cow
By VicentaLakin
Autumn garlic is all out of root, chili is red, and fragrance is added to the sauce. Fat cow fried, gravy fragranced。
Recipe Recommendations
- fat beef 80g
- bamboo shoots 150g
- chili the 2
- minced garlic appropriate amount
- garlic 1
- cumin powder a little
- soy sauce 2 spoons
- oyster sauce 1 spoon
Steps for Fat cow
1
Prepare the ingredients。
2
Clean up the dishes, cut them up。
3
It's hot oil, it's hot, it's hot, it's dead, it's loaded。
4
There's another pot of garlic, pepper, garlic。
5
I'm going to get a fat cow and get fired。
6
Add a proper amount of salt。
7
We're going down and we're going out。
8
Fire for a minute or two。
9
It's fine to add choreographers, soy sauce, and ointment。
10
The finished product。