Sugar vinegar mushrooms
By VicentaLakin
Recipe Recommendations
- mushrooms 20 flowers
- edible oil 2 tablespoons
- salt half a spoonful
- soy sauce 1 scoop
- oyster sauce 1 scoop
- balsamic vinegar 1 scoop
- white granulated sugar half a spoonful
- starch half a spoonful
- salty and fresh
- fried
- half an hour
- senior
Steps for Sugar vinegar mushrooms
1
After the mushrooms are washed and sliced。
2
Put mushroom chips in the pot and boil the water。
3
Brewery juice: raw, vinegar and oil in the bowl, with salt。
4
Add white sugar and starch。
5
Add water to mix evenly。
6
Pick up the boiler。
7
Rolling into a mushroom chip。
8
Infusion juice。
9
Flip evenly。
10
When you're out of the pot, put onions。