Cheese mashed potatoes
By VicentaLakin
Potato is one of the best: cheese and mashed potatoes. Autumn is a harvest season, with modest amounts of peas, corn, carrots, bacon, rich nutrients and tastes more delicious, with a light fragrance after cheese roasting, and the laced mashed potatoes coming out。
Recipe Recommendations
Steps for Cheese mashed potatoes
1
Prepare the ingredients。
2
Potatoes go to skin, slice, steam。
3
Add black pepper powder, tweezers, salt sorbents and crushing into mud。
4
Add peas, carrots, bacon, corn grains and all。
5
Put the mashed potatoes in the grill。
6
The surface is evenly covered with cheese。
7
Preheat ovens five minutes in advance, and the ovens are put in。
8
Fire is 180 degrees and 20 minutes。
9
The finished product。Cheese mashed potatoes Make Tips
Vegetables can be added to their favorites, but watery vegetables are best dried and baked。