Tofu soup
By VicentaLakin
Today's sharing of a tofu soup, soup-colored milk, beauty, tofu, tofu, nutrients, high proteins and calcium。
Recipe Recommendations
- crucian carp art. 1
- tofu 1 block
- ginger 1 block
- green onions 1
- coriander 1
- wolfberry of 12
- cooking wine 1 scoop
- salt a little
- pepper appropriate amount
- lard 1 scoop
- sesame oil two drops
- salty and fresh
- stewed
- half an hour
- ordinary
Steps for Tofu soup
1
Prepare food。
2
The fish that was bought took out the organs, cleaned them with a knife and washed them with water。
3
Tofu cut。
4
Prepare the onions and fragrances to be cleaned up and sliced in small, ginger-cheese。
5
Get some water. A little salt in the water and a minute of tofu water。
6
Pour a spoonful of pig oil in the pot, put onions and gingers, and put the minnow in the fire。
7
It's two faces of gold and yellow。
8
Another pot with water, and a roasted guacamole in it with a spoonful of succubus for 10 minutes。
9
And put the tofu in it, with salt and pepper for three minutes, so that it's a nice, delicious soy sauce。
10
Two drops of perfume, fragrance and decorating were added to the pot。
11
The finished chart。Tofu soup Make Tips
A small secret of white fish soup: fish must be washed clean so they don't mess up. Fish are a little older to fry, i.e. yellow and yellow skin. Three, with a spoonful of oil, animal fats can be effective in making fish soup more white and strong。