Hands on rice

By VicentaLakin

Hands on rice

Recipe Recommendations

  • lamb shank 300g
  • rice
  • onion appropriate amount
  • carrots appropriate amount
  • Jiang appropriate amount
  • onion appropriate amount
  • potatoes appropriate amount
  • soy sauce appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount
  • cumin appropriate amount
  • sesame oil appropriate amount

Steps for Hands on rice

  • Make Hands on rice step 0
    1
    prepare an electric cooker, wash and pour into the rice and water. 300 g of fresh lamb-leg meat (vx search for fresh sheep) will be prepared to wash slices, potatoes and carrots. onions and onions cut to shreds。
  • Make Hands on rice step 1
    2
    Heated to smoke, put in good onions。
  • Make Hands on rice step 2
    3
    When the onions blow up, they cut the onions open。
  • Make Hands on rice step 3
    4
    The fragrance of the fragrance is evened with cut carrots。
  • Make Hands on rice step 4
    5
    I'm going to have to put a piece of lamb in it。
  • Make Hands on rice step 5
    6
    It's just that I don't know what to do。
  • Make Hands on rice step 6
    7
    When it's even, it pours into pure water and potatoes。
  • Make Hands on rice step 7
    8
    The water rolls and pours into the immersed rice pan in three minutes。
  • Make Hands on rice step 8
    9
    Follow the normal rice cooking process, start cooking, finish cooking。
  • Make Hands on rice step 9
    10
    Smash it evenly. It's done。

    • Hands on rice Make Tips

    The ingredients are reduced according to their individual human tastes, and the water in the back of the electric cooker is not too much, but just enough rice. Otherwise, the rice in the hand grabs will not be grainy, and the meat in the eye will be very fresh, and there will be no need to add chicken。

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