Sour spicy
By VicentaLakin
It's so soft, it's so hot, it's very delicious
Recipe Recommendations
- lotus root a
- carrots a short
- Green pepper a
- scallion white a
- Jiang a small piece
- Green Zanthoxylum bungeanum ten pills
- white sugar a spoonful
- starch appropriate amount
- pepper appropriate amount
- refined salt a spoonful
- chicken essence appropriate amount
- white vinegar three teaspoons
- hot and sour
- fried
- ten minutes
- simple
Steps for Sour spicy
1
Food packs。
2
Slice the skin first, then cut the small, carrot the small。
3
Onions cut small slices. Green pretzel slices。
4
In the pot, water is burned, a spoon of white vinegar is added, a little edible oil is used, and a two-minute dry-control water is extracted from the rinds and carrots。
5
A proper amount of edible oil is added to the pot, with onions of ginger, dry peppers and pepper porridge。
6
Go down and get the carrots。
7
I'll cook a little of the water. I'll cook a little。
8
Add the salt, pepper powder, chicken, sugar, all the same。
9
A little bit of water starch is even, and then two spoons of white vinegar is even。
10
It's sour, it's sour, it's good, it's good。Sour spicy Make Tips
Fire when you're fired。