I used to cook fish

By VicentaLakin

I used to cook fish
The sauce is so strong, it's common practice, it's delicious, it's delicious。

Recipe Recommendations

  • hairtail 500 grams
  • ginger slices a little
  • minced garlic a little
  • onion a little
  • oil appropriate amount
  • soy sauce a little
  • oyster sauce a little
  • sugar a little
  • Crispy fried flour appropriate amount
  • cooking wine a little
  • pepper a little
  • salt a little

Steps for I used to cook fish

  • Make I used to cook fish step 0
    1
    Prepare the food: the map。
  • Make I used to cook fish step 1
    2
    The fish will be washed, the knife will be changed, the knife will taste better, the pickles will be mixed for a while。
  • Make I used to cook fish step 2
    3
    It's covered in thin, thin powder。
  • Make I used to cook fish step 3
    4
    The hot pot is then put in a proper amount of oil, and 60% of the heat is put in a little bit of gold with fish。
  • Make I used to cook fish step 4
    5
    Put it on the other side。
  • Make I used to cook fish step 5
    6
    After the fish is made of two sides of gold, put in ginger, garlic, onions, dry peppers。
  • Make I used to cook fish step 6
    7
    And soy sauce, beryllium oil, sugar, and an appropriate amount of water for about five minutes。
  • Make I used to cook fish step 7
    8
    It'll be about five minutes before the juice's ready。
  • Make I used to cook fish step 8
    9
    The finished chart。
  • Make I used to cook fish step 9
    10
    The finished chart。

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