Pumpkin

By VicentaLakin

Pumpkin
The papayas at my house, their old varieties, they're very sweet。

Recipe Recommendations

  • papaya appropriate amount
  • lean meat appropriate amount
  • Jiang appropriate amount
  • starch appropriate amount
  • garlic appropriate amount
  • oil appropriate amount
  • salt appropriate amount
  • soy sauce oyster sauce appropriate amount

Steps for Pumpkin

  • Make Pumpkin step 0
    1
    Skinned meat with starch and oil for pickles。
  • Make Pumpkin step 1
    2
    The papaya goes to the pelt。
  • Make Pumpkin step 2
    3
    Ginger。
  • Make Pumpkin step 3
    4
    The hot pot pours oil into the fragrance and puts it into thin meat。
  • Make Pumpkin step 4
    5
    Break out the skinny meat or make the scent。
  • Make Pumpkin step 5
    6
    Pumpkin, a little salt and fried. The amount of salt is less than the usual, because the papayas are sweet and don't need that much。
  • Make Pumpkin step 6
    7
    A little bit of water on the lid。
  • Make Pumpkin step 7
    8
    Cook out the pot. Don't flip too much, or the papaya will rot。

    • Pumpkin Make Tips

    The papayas don't pick too well, or they'll make a pot of sauce. It's a little yellow, it's hard to cut。

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