Autumn corn silver earworm weed soup
By VicentaLakin
The autumn weather is dry, and it's good to have more soup and soup. My house makes soup every day. The recipe has not been updated for a long time and continues to be updated。
Recipe Recommendations
- Lean bones appropriate amount
- corn of 2
- Tremella half a
- the Cordyceps militaris appropriate amount
- Fig appropriate amount
- salt appropriate amount
- salty and fresh
- stewed
- several hours
- simple
Steps for Autumn corn silver earworm weed soup
1
Silver ear bubble。
2
Corn cut. It's older and sweeter to buy fruit corn. There was no fruit corn at the supermarket yesterday, but this was the only way to buy it。
3
The weeds are clean。
4
The figs have thermal detoxification, the oscillation of swelling, and are also purified。
5
Skinned bones are watered, the material is put into the electric cooker and the soup function is selected for two hours. It'd be nice to have time to cook in a sandpot gas stove, but I'm lazy and I'm going straight to the pan。
6
Cook it up, put salt on it. Let's go。