It's a sheep belly
By VicentaLakin
The second way to eat a sheep's belly is to take pictures during the day. Sunshine is a magician. It will make the finished product even more attractive。
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- simple
Steps for It's a sheep belly
1
Cleaning the gravy。
2
Onions of chili sliced together and fragrance cut alone。
3
Boiled sheep belly, drop the grease。
4
Take a slice of silk。
5
Hot pots with cold oil and hot salt。
6
Put the veggies on。
7
Turn the fire even。
8
Let's go, let's go。
9
It's hot。
10
Put pepper salt on。
11
Scramble。
12
It's fine。
13
Load。
14
The finished product。