A casserole tofu
By VicentaLakin
It's getting cold, a pot of stew is so hot, it tastes so good
Recipe Recommendations
- baby vegetable an
- pork meatballs appropriate amount
- North tofu a
- green onion appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- corn oil appropriate amount
- salty fragrance
- stewed
- ten minutes
- ordinary
Steps for A casserole tofu
1
North tofu, clean the water。
2
Cut into little pieces。
3
The doll dish is clean。
4
It's big with its hands。
5
Porkballs cut into thick slices. I'm trying to eat fast. I can cook the whole。
6
Put the tofu in the boiler and get the spare。
7
It's hot and hot, and it's in the onion。
8
Put it in doll food, even the fire。
9
Scrambled to the ground, and put in the balls and went on a few times。
10
Put it in tofu。
11
Put a little pelican oil in it。
12
It's good colored in a proper ration, a little salty。
13
Move it into the casserole, burn it and make it taste。
14
I have boiled eggs in my house and put them in my hand。
15
It's finished